|My Homemade Lemon Basil Cheese Pizza - Not Pretty but Refreshingly Delicious
|This is What Lemon Mozzarella Pizza Should Look Like Before Going in the Oven.
This pizza is really easy to make and trust me, it's yummy!
Recipe for Lemon Basil Cheese Pizza
- Pizza Crust Dough
- One Lemon
- Handful of Basil Leaves
- Pound of Mozzarella Cheese
- Olive Oil
- Ground Black Pepper
Heat oven to 425⁰ F.
Spread and stretch the dough onto a pizza pan. But, if you're like me, just make it as round as possible and place it on a cookie sheet.
Slice the lemon as thinly as possible or if you're brave, use a Mandoline Slicer for paper-thin slices. Evenly place on top of dough.
Arrange basil leaves on top of the lemon slices.
Grate the cheese and sprinkle evenly on top of basil and lemon slices.
Drizzle olive oil on top of cheese. (Maybe between 1 and 2 tablespoons.)
Sprinkle ground black pepper.
Place in heated oven and back 15 - 20 minutes or until crust and cheese are golden.
|Slice of Lemon Mozzarella Pizza but Jazz it Up with Basil!
Disclosure:This post contains an affiliate link to support my quest for quirky and the kitsch.